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  • Ashwagandha Dip Drink
    120
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    • ● 100% Natural
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      Withania somnifera, commonly called Ashwagandha is used in Ayurveda for a variety of conditions such as rheumatism, arthritis, improving bone strength in athletes, and for elderly and pregnant women to develop overall strength. A review of many experimental pieces of evidence has shown that ashwagandha has anti-inflammatory, antitumor, anti-stress, immunomodulatory, and rejuvenating properties beneficial in managing conditions associated with cardiopulmonary, endocrine, and central nervous systems.
  • Balloon vine Dip Drink
    100
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      Balloon vine spinach (Cardiospermum halicacabum) variety, commonly called Mudakathan Keerai has been a longstanding part of Chinese, Indian and European diet and is traditionally used for cough, skin diseases, menstrual cramps, piles, constipation, dysentery arthritis, and rheumatism. The primary bioactive component of Balloon vine is phytosterols that have shown to have good anti-inflammatory properties making it effective to strengthen bones & joints and even manage rheumatism & limb stiffness.
  • Moringa Dip Drink
    100
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    • ● Chemical Free
      The Moringa leaves obtained from the Indian medicinal herb Moringa oleifera have been traditionally used for the treatment of skin infections, anxiety, anemia, asthma, chest congestion, bronchitis, cholera and many others for centuries.
  • Moringa Turmeric Dip
    120
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      Turmeric is a herb of Curcuma longa used in Ayurveda, Unani, Siddha, and Chinese medicine for centuries. It is traditionally used as a household remedy for cough, respiratory ailments, anorexia, dysentery, abdominal pain, acidity, ulcers and indigestion. It is scientifically proven that turmeric has antioxidant, anti-inflammatory, anti-microbial and anti-proliferative effects that is a solution to a growing incidence of many diseases nowadays.
  • Thoodhuvalai Dip Drink
    100
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      Thoothuvalai is also known as Solanum trilobatum is commonly used in Indian households as a remedy for cough and cold. Recent research has shown that thoothuvalai has anti-inflammatory, anti-microbial, antioxidant anti-proliferative properties that can be effectively used for respiratory problems (asthma, sinusitis, chest congestion), management of diabetes and improving stamina and memory.
  • Vallarai Dip Drink
    120
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    The beneficial use of Vallarai/Brahmi in the improvement of cognition and treating neurological conditions have been well-understood for years. Bacoside, also a commercially available ayurvedic drug is the prime bioactive component of Brahmi that is scientifically proven to improve nerve impulse transmission and not only promote repair damaged neurons but is also important for its maintenance.